For breakfast, as a sweetener for tea, milk, and coffee, we pack and distribute honey in 20g pots, 12g and15g sticks.
These products are ideal for hotel chains, restaurants, cafes, and tea shops, offering the amount of honey needed for extra energy and flavor for the whole day.
Even if polyflora honey crystallizes easily, its properties remain unchanged. Crystallization is a natural process, which attests to the fact that the product is clean, and pure. Polyflora honey is an excellent remedy for digestive and liver problems improve heart activity and stimulates appetite.
Bee honey crystallizes over time, keeping its qualities.
Optimum storage temperature: 18-25 °C